Bacon, egg, tomato, sausage, mushroom, beans, black pudding and hashbrown 

Keep it plain - £7.90
or
Add local ham, cheddar cheese, mushrooms or tomato - £8.50

Toasted muffin, ham, poached eggs and hollandaise sauce 

Scrambled, fried or poached, all served on brown or white 

Bacon, egg or sausage - £4.90

Choose two: Bacon, egg, sausage - £5.50

The Ultimate Three - £5.50

homemade focaccia, Arbequina extra virgin olive oil, 12-year aged balsamic vinegar of Modena

garlic & melted cheese ciabatta

freshly baked garlic ciabatta

-simply the best!

traditional marinière 

Half Kilo - £10

One Kilo - £19.50

hoisin sauce, spring onion and cucumber                                                        

red grape chutney, mini bread loaf

lemon & garlic butter, Barra Gallega baguette

toasted baguette, cheese

fennel salad, tartar sauce and a micro lemon balm

garlic mayonnaise

chilli mayonnaise, dressed leaves

spiced tomato salsa

honey & mustard baked ham, two free range eggs, chunky chips

garden peas, tartar sauce, chunky chips

creamy mash potato  

chicken wings, honey and mustard baked ham ,chicken liver parfait, grape chutney, Perello olives, olive oil and balsamic, focaccia bread, butter bean hummus, coleslaw                                                                                               

grated Parmesan    

chilli salsa      

basmati rice, garlic and coriander naan,

                                      mango chutney                                       

onion gravy

chargrilled lemon and garlic chicken, rocket, chilli tomato chutney

homemade fish finger, tartar sauce

tuna mayonnaise, red onion

Cajun beef ciabatta or sandwich, garlic mayo, onion rings

ranch dressing, beef tomato, spicy buffalo sauce,

 gem lettuce, pickle, cheese with Asian slaw and fries

¼ pounder beef patty, burger sauce, Monterey jack cheese,

lettuce, tomato, red onion, pickle, American cheese, Asian slaw

                                 and fries                                           

beef tomato, lettuce, red onion, applewood cheese, ranch dressing,

 buffalo sauce, Asian slaw and fries                                                                                                                                   

cherry vine tomato, whipped feta (V)

traditional marinière 

Half Kilo - £10

One Kilo - £19.50

roasted red onion and beetroot ravioli

red grape chutney, mini bread loaf

winter ratatouille, herb crust, basil oil

Bacon and potato rosti, textures of beetroot

light curry sauce, green chutney

homemade focaccia, Arbequina extra virgin olive oil, 12-year aged balsamic vinegar of Modena

garlic & melted cheese ciabatta

freshly baked garlic ciabatta

-simply the best!

Prime Welsh steak, with Portobello mushroom, cherry vine tomatoes, roasted shallot, homemade chunky chips 

Add sauce: Peppercorn, stilton or béarnaise - £4

Prime Welsh Steak, Portobello mushroom, cherry vine tomatoes, roasted shallot homemade chunky chips

Add sauce: Peppercorn, stilton or béarnaise - £4

crispy pressed potato, Indian spice coconut seafood broth, seaweed

     Mozzarella and sun blushed tomato centre, ratatouille parcel, mini fondant, Tuscan sauce

    butterbean hummus, salsa Verde, nut crumble, sprout petals

     whipped potato, carrot puree, lamb jus, fine beans

apple and cider ketchup, pomme anna potato, baby parsnip, charred Pak Choi

Pomme puree tart, fried cabbage, bacon and shallot, redcurrant sauce

broccoli, toasted almonds

 carrots, broccoli, fine beans

cocoa powder dusting

Perl Wen, Perl Las, Snowdonia Black Bomber, grapes, chutney, selection of biscuits

Vanilla, chocolate, strawberry, in a Belgian waffle basket

Raspberry, mango, lemon, in a Belgian waffle basket

Sticky toffee pudding, butterscotch sauce, vanilla ice cream

macerated fruit, meringue, Chantilly cream

Grated cheddar cheese optional

red grape chutney, mini bread loaf

Served with sweet chilli noodles

Carrot and coriander soup, homemade bread

Mackerel pate, rye sourdough, cucumber, pepper and onion salad

pressed potato, red wine jus

Classic prawn cocktail, marie rose sauce

Roast sirloin of Welsh beef, Yorkshire pudding, horseradish sauce

Roast lemon and thyme chicken, sage and onion stuffing

Award winning Gower salt marsh leg of lamb, mint sauce

cocoa powder dusting

Perl Wen, Perl Las, Snowdonia Black Bomber, grapes, chutney, selection of biscuits

Vanilla, chocolate, strawberry, in a Belgian waffle basket

Raspberry, mango, lemon, in a Belgian waffle basket

Sticky toffee pudding, butterscotch sauce, vanilla ice cream

Belgian waffle, toffee sauce, vanilla ice cream

Orange and mixed berry posset, mango sorbet

lemon cream, hazelnut cakes, praline cream, caramel, choux buns, mango jelly

freshly baked bread (VG, GF)

winter ratatouille, herb crust, basil oil

roasted onion, feta cheese ravioli, sage butter

chilli and Pernod spiked tomatoes, dill mayonnaise

sweet onion chutney, toasted rye bread

festive stuffing, pigs-in-blankets, roast potatoes, steamed winter vegetables.

roast potatoes, Yorkshire pudding, steamed winter vegetables.

seafood paella, saffron cream, crispy onions.

roasted potatoes, red pepper sauce (VG)

brandy sauce

butterscotch sauce, ginger ice cream

homemade cinnamon shortbread

crème Anglaise

grapes, homemade chutney, biscuits

(£3.50 supp)